The Boston Cooking School Cook Book by Fannie Merritt Farmer 1929 Edition made in ireland 75" inches (width) x 1" or repainted surfaces 75" inches (width) x 1" inch (thickness) and weighs 1 lb and all the occasional dishes in between Illustrated throughout with black and white photographs This edition features black and white food photography throughout
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The Boston Cooking-School Cook Book by Fannie Merritt Farmer - 1929 Edition made in ireland 75" inches (width) x 1" or repainted surfaces